Omnomnom, tapas night 😍🐻
To fill our hungry bellies before The National gig later that night, we decided on tapas and it just had to be Evuna in Manchester’s Northern Quarter. Mum booked the table online and when we arrived the place was busy, but we got our table straight away. We were in a window seat, looking out onto the street, which Dad liked… he’s a bit of a people watcher!
See the picture below to see all the pawsome food… starting from the top we had:
- Pan Catalan tomato and garlic bread
- Calamares a la Romana (fried squid rings)
- Filetitos (finely sliced chilli fillet steak)
- Albondigas (pork and beef meatballs in tomato sauce)
- Chorizo in red wine
- Patatas bravas
You can’t have tapas without patatas bravas can you! All this was washed down with a very very nice bottle of Mallorca red wine. I can’t remember the name, I’ll check next time as we’ll definitely be back 😋